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Delicious food - "meaning" wants the sky to open,"the realm"is the intention to make

Click:690Time:2018-05-28 00:00:00


28, 2018 from 17:00 to 19:00

By still food if water catering planning agency

Guangdong P&T Porcelain Co. ,Ltd

Jointly organized

Guangzhou jiuzhuangjiu import trade co. LTD

Guangzhou ersha island rose garden restaurant

Co-organizedthe 3rd foodand beauty contest

Inside the rose garden restaurant of ersha island in yuexiu district, guangzhou

Go ahead as planned

 

1

Enter for signature


This activity, brought together each well-known figure inside guangzhou food circle

 

2

Food and beauty equipment dinner scene layout

Elegant and atmospheric banquet layout to create a sense of summer top dinner atmosphere


Li bai shiyun: "the gold bottle is worth ten thousand wine, the jade plate is worth ten thousand money." He told us to match wine with "gold bottles" and to adorn the delicacies with "jade plates". Du fu describes the luxury and beauty of the table in the tang dynasty. There are also poetic clouds: "purple camel of the peak out of cuiao, water quality of the dish scale." The hump is really delicious. When it is cooked, it is served on the table with an emerald green jade cauldron. The steamed fish is served in a crystal clear plate and presented to the dignitaries.

Tableware material is qualitative by pottery, copper, gold, silver, lacquer ware, jade, enamel, development is popular now stainless steel, high model, it may be said to be extremely colorful show. But the tableware that does not have a kind of qualitative ground, can use as wide as porcelain, strong vitality. It is strong and durable, not easy to absorb water, clean and beautiful, refined and popular. Thus no matter home or management restaurant, like to use porcelain mostly.

Gourmet beauty apparatus

Chinese food culture has a long history. Among them, dining utensils have always been regarded as an important part of food culture. Ancient poem cloud: "the grape wine night light cup", see "delicacy" and "beautiful implement" the lip tooth relation.

In fact, from ancient to modern use of tableware, participation in the wrong and neat uniform is parallel. According to time, place, specification, dish of different, clever cook often changes tableware, do one's best because of time different, because of person different, because of scene different, because of mat different, give a person with the aesthetic feeling on the vision.

  Dishes and containers in the concrete coordination of the situation is also very complex. The combination of different shapes, different colors and different pictures with the same dish will produce very different visual effects. On the contrary, the same container with different colors, shapes of a variety of dishes, will also produce a variety of aesthetic effects. Different texture, shape and color have different aesthetic impression with the container decorated by the picture.

3

Talk about delicious food

This activity opens, the sponsor surrounds this activity

Share the main meaning of gastronomic delicacy craft activity for everyone

Share with you from zero distance

"New consumption, new catering, new creativity"


4

Dinner theme menu

Experience the top cuisine and taste the new cantonese cuisine

 

Dig the delicious summer feast, the fine dig China

Based on local materials, lingnan seasonal ingredients

Break through the limited thinking of cuisine

Innovative and trendy cuisine - southeast Asian flavors

Create new artistic dishes with ingenuity

Perfect combination of delicious food

Open the collision of taste buds

Inspired the development and creation of the restaurant food and beauty ware


Porcelain is like a beautiful dowry, packing dishes, but also life.

Tableware, although itself can not eat, but it brought beauty, brought taste, it is a dish of dowry.


清凉粉肝开胃菜
Cool tender liver appetizer

菊花老鸡生蚝茶

Chrysanthemum old chicken oysters tea

 

双味和牛Cheese卷

Double flavour and Cheese rolls

拆骨海蟹油盐饭

Dismantled sea crab oil and salt rice

花雕小椒醉海螺

Intoxicated conch with small Capsicum

虾汁低温慢烤红斑鱼

Low temperature and slow roasting of

 red spotted fish with shrimp juice

青柠小煮豆腐参

Small boiled bean curd with lime

黑松露煎黑椒腩肉

Fried black peppers with black pine sauce

粽香海盐干葱烤白鱼

Reed sea salt baked shallots white fish

This dish is Chen jianyu master in the kitchen temporarily conceived, years of experience accumulation into an instant inspiration

芒果鹅卷

Mango goose volume

Adopt local season products to create new integrated flavor

 

Chef Italian cuisine fashion designer Chen jianyu prepared 16 dishes with 30 guests' tastes in just over 2 hours for the sharing 

Chen Jianyu

Creative chef fashion designer

Mr. Chen jianyu has been engaged in fashion and food design for 16 years. He once went to Singapore to communicate and learn from foreign masters. Three years later, he returned to China to start cooking shows.

As a professional, he will naturally pay attention to the visual experience of everything around him, the overall beauty, and consider whether he can join in the food design. The most direct is to experience the color and aroma of the food you can find, in life, in travel, in casual moments.

He constantly finds new things in life and thinks constantly, in order to satisfy the aesthetics and taste of food comprehensively from vision, hearing, smell, taste and touch.

He not only studies the cuisine with profound skills, but also studies the latest fashion trends. He will adjust the style of dishes according to the style of the restaurant, so that it contains several elements such as fashion, feature and earthliness at the same time.

"As a chef, what I enjoy most is the look and the thumbs up of the customer after the first bite," he said. I want to do better." "I look for the twinkle in their eyes and create the dishes that make their eyes shine.

This is, "my career. Yeah, my attitude."


5

At the scene of the dinner

 

To pursue the best dining experience, the guzheng performance is integrated in the process

Just jump on the notes and feel the taste buds of Miriam

 

Raise a glass together, by the delicacy fete reunion know each other

 


While tasting delicious food, we exchange ideas with each other

 

 

6

The media

 

This activity

Attractedguangdong TV station business travel program

Yangcheng metro's joint report 

And this activity, also will be in in the near future

Guangdong TV southern TV

Guangdong TV TV channel

Dual channel broadcast

And the whole network platform, catering we media platform simultaneously reported

Attention is welcome

 

June is about to launch the fourth issue of delicious food

Learn about the event in advance


The organizers

 

Guangdong P&T Porcelain Co. ,Ltd & food and beverage planning organization


Hand-in-hand master

28 a month

Meet the catering elite on time



Please contact Mr. Xu xiang for details: 13602741583

Guangdong P&T  Customers enjoy 10% discount

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